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  <title>DSpace Community:</title>
  <link rel="alternate" href="http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1061" />
  <subtitle />
  <id>http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1061</id>
  <updated>2026-05-01T04:32:41Z</updated>
  <dc:date>2026-05-01T04:32:41Z</dc:date>
  <entry>
    <title>Grinding characteristics and hydration properties of coconut residue: A source of dietary fiber</title>
    <link rel="alternate" href="http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1089" />
    <author>
      <name>Kumar, Saurav</name>
    </author>
    <id>http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1089</id>
    <updated>2025-10-21T07:37:58Z</updated>
    <published>2005-02-17T00:00:00Z</published>
    <summary type="text">Title: Grinding characteristics and hydration properties of coconut residue: A source of dietary fiber
Authors: Kumar, Saurav
Abstract: After the extraction of coconut milk from the disintegrated coconut grating, the spent grating (residue) can be utilized as dietary&#xD;
fiber. The fiber was ground in a disc mill and grinding characteristics were evaluated by calculating work index (0.206 kW h/kg) as&#xD;
well as Bond s (0.065 kW h/kg), Kick s (0.047 kW h/kg) and Rittinger s (0.022 kW h/kg) constants. The reduction in the particle size&#xD;
from 1127 to 550 lm resulted in increased hydration properties (water holding, water retention, swelling capacity), which may be&#xD;
due to increase in theoretical surface area and total pore volume as well as structural modification. Beyond 550 lm, the hydration&#xD;
properties were found to decrease with decrease in particle size during grinding. The fat absorption capacity was found to increase&#xD;
with decrease in particle size. The study of microstructures revealed that the grinding operation resulted in rupture of honey comb&#xD;
physical structure fiber matrix and resulting in flat ribbon type structure, thereby providing increased surface area for water and fat&#xD;
absorption</summary>
    <dc:date>2005-02-17T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Cytotoxicity and antioxidant activity of 5-(2,4-dimethylbenzyl)pyrrolidin-2-one extracted from marine Streptomyces VITSVK5 spp.</title>
    <link rel="alternate" href="http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1088" />
    <author>
      <name>Kumar, Saurav</name>
    </author>
    <id>http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1088</id>
    <updated>2025-10-21T07:32:41Z</updated>
    <published>2011-07-29T00:00:00Z</published>
    <summary type="text">Title: Cytotoxicity and antioxidant activity of 5-(2,4-dimethylbenzyl)pyrrolidin-2-one extracted from marine Streptomyces VITSVK5 spp.
Authors: Kumar, Saurav
Abstract: The aim of the present study was to evaluate the cytotoxicity and antioxidant activity&#xD;
of 5-(2,4-dimethylbenzyl)pyrrolidin-2-one (DMBPO) extracted from marine Streptomyces VITSVK5 spp. The strain was isolated from sediment samples collected at the Marakkanam coast&#xD;
of Bay of Bengal, India. Systematic screening of isolates for anti-Aspergillus activity resulted in&#xD;
the identification of Streptomyces species designated as Streptomyces VITSVK5 spp. Bioactivity&#xD;
guided extraction and purification yielded a compound 5-(2,4-dimethylbenzyl)pyrrolidin-2-one&#xD;
(DMBPO) and was tested for cytotoxicity and antioxidant activity. The structure of the extracted&#xD;
compound was established by spectroscopic studies and identified as 5-(2,4-dimethylbenzyl)pyrrolidin-2-one (DMBPO). DMBPO exhibited cytotoxic activity on HEP 2 and Hep G2 cell lines&#xD;
with the IC50 value of 2.8 lg/ml and 8.3 lg/ml, respectively, as compared to Vero cell line&#xD;
(22.6). DMBPO showed the hemolytic EC50 value of 288 lg/ml on human erythrocytes. DMBPO&#xD;
treatment showed fewer (31.7%) aberrations, gaps and chromatid breaks as compared to&#xD;
untreated controls (27.8%) of human chromosomes. DMBPO also exhibited significant&#xD;
(44.13% at 5 lg/ml DMBPO) DPPH radical scavenging activity and total antioxidant activity&#xD;
(50.10% at 5 lg/ml DMBPO). The results of this study showed that DMBPO is cytotoxic to cancer cells and possesses antioxidant property</summary>
    <dc:date>2011-07-29T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Biofloc improves water, effluent quality and growth parameters of Penaeus vannamei in an intensive culture system</title>
    <link rel="alternate" href="http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1084" />
    <author>
      <name>Kumar, Saurav</name>
    </author>
    <id>http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1084</id>
    <updated>2025-10-21T07:11:37Z</updated>
    <published>2018-01-01T00:00:00Z</published>
    <summary type="text">Title: Biofloc improves water, effluent quality and growth parameters of Penaeus vannamei in an intensive culture system
Authors: Kumar, Saurav
Abstract: Biofloc technology was evaluated with a view to analyse utilization of nitrogenous waste from the&#xD;
effluent and to improve water quality and growth parameters of Penaeus vannamei in intensive culture&#xD;
system. The experiment was carried out in two different treatment outdoor earthen ponds of 0.12 ha, one&#xD;
supplemented with carbon source (molasses, wheat and sugar) for biofloc formation and other was feed&#xD;
based control pond with a stocking density of 60 animals m 2 in duplicate for 120 days. Water, sediment&#xD;
and P. vannamei were sampled at regular intervals from the both set of ponds for evaluating physicochemical parameters, nitrogen content and growth parameters, respectively. A significant reduction in&#xD;
the concentration of total ammonia nitrogen (TAN) and nitrite (NO2-N) were found in the biofloc pond&#xD;
than that of control pond. A significant low level of nitrogen was recorded in the effluents of biofloc pond&#xD;
in comparison to the control. In biofloc system, a significantly elevated heterotrophic bacterial count&#xD;
along with reduction in total Vibrio count was noticed. A significant improvement in the feed conversion&#xD;
efficiency (FCR) and growth parameters of P. vannamei was noticed in the biofloc pond. Growth of&#xD;
P. vannamei in the biofloc pond showed positive allometric pattern with an increased survival. The&#xD;
microbial biomass grown in biofloc consumes toxic inorganic nitrogen and converts it into useful protein,&#xD;
making it available for the cultured shrimp. This improved FCR and reduced the discharge of nitrogenous&#xD;
waste into adjacent environment, making intensive shrimp farming an eco-friendly enterprise.</summary>
    <dc:date>2018-01-01T00:00:00Z</dc:date>
  </entry>
  <entry>
    <title>Shellac as a multifunctional biopolymer: A review on properties, applications and future potential</title>
    <link rel="alternate" href="http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1081" />
    <author>
      <name>Kumar, Saurav</name>
    </author>
    <id>http://pucir.inflibnet.ac.in:8080/jspui/handle/123456789/1081</id>
    <updated>2025-10-21T07:02:31Z</updated>
    <published>2022-06-16T00:00:00Z</published>
    <summary type="text">Title: Shellac as a multifunctional biopolymer: A review on properties, applications and future potential
Authors: Kumar, Saurav
Abstract: Shellac is a physically refined form of lac resin, a natural biopolymer of animal origin obtained from tiny insects&#xD;
feeding on the sap of specific host trees. Shellac, in its basic form, is a polyester macromolecule composed of inter&#xD;
and intra esters of polyhydroxy aliphatic and sesquiterpene acids. It has been used in several industries for ages&#xD;
due to its exceptional properties such as film-forming, adhering, bonding, thermoplasticity, water-resistance and&#xD;
easy solubility in spirit and aqueous alkali solvents. From the beginning of the 21st century, due to increasing&#xD;
demand for natural products, a paradigm shift in the scope and applications of shellac has been witnessed,&#xD;
especially in green electronics, 3D printing, stealth technology, intelligent sensors, food and pharmaceutical&#xD;
industries. Shellac offers enormous potential for greener technologies as a natural and environmentally friendly&#xD;
material. This review provides an insight into the lac in detail, covering various forms of the lac, structure,&#xD;
properties, different applications of shellac and its future potential. This article would benefit the researchers&#xD;
involved in shellac research and others looking for natural and greener alternatives to synthetic polymers in&#xD;
various applications.</summary>
    <dc:date>2022-06-16T00:00:00Z</dc:date>
  </entry>
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